Flair for creativity and a passion for great food?
Exciting opportunity with room for growth
Better Bar Company | Better Venues | Better Meals | Better People
Better Bar Company oversees a range of iconic venues in some of the city's most popular locations, with connections nationwide.
We're currently looking for a professional Demi Chef de Partie with 18+ months experience to join us at The Cav, Ponsonby.
The successful candidate will share their passion, inspiration and talent for cooking, as well as further develop and learn from our experienced Chefs.
With experience working in a similar level establishment, you'll be able to hit the ground running and keep up with the pace in the kitchen.
We want people who understand the essence of quality. Enthusiasts who realise the importance of customer service and satisfaction. The ones who thrive off working in a team environment but have the drive and confidence to fly solo. These are the people that keep our company moving forward. And these are the people we're looking for.
To apply for this position, it is essential you have full New Zealand working rights and are fluent in English. We view this as a long term position within our group, so you must be capable of committing to us.
Our ideal candidates will also have experience working in a New Zealand restaurant environment as well as knowledge of kiwi kitchen processes.
WHAT ARE WE OFFERING?
An opportunity. An opening in a fast-moving industry with ongoing career development, training and the chance to progress within our group and across our venues. This is where you'll become part of something bigger. Something exciting. Something that will take you to the pinnacle of your career.
Immediate start available.
Please send your CV and cover letter outlining your relevant experience through our online application form - don't forget to tell us why you've made a career out of the hospitality industry.